Having decided they prefer cough drops that have a narrative, magazine editor Andy Lyons, writer Harry Pearson and host Daniel Gray discuss Celebrity Fans, from Tommy Trinder’s Johnny Haynes infatuation to Judi Dench’s Brett Angell misery. Magazine Deputy Editor Ffion Thomas previews WSC issue 436, Record Breakers brings us a Sheffield song, and we continue our sprightly feature The Final Third, in which a guest contributes a match, a player and an object to the WSC Museum of Football. Joining Dan as our visiting curator this time photographer, writer and WSC stalwart Colin McPherson.
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Stories
Simon & Schuster, £16.99
Reviewed by Huw Richards
From WSC 414, November 2021
Buy the book – WSC subscribers save £2
Putting to one side thoughts of scraping together £229 for a personalised message from Peter Shilton, magazine editor Andy Lyons, writer Harry Pearson and host Daniel Gray discuss footballers’ food from problematic condiments to Dino “Five Eggs” Zoff. There is a delve inside the pages of WSC magazine issue 403 including the demise of black boots and great tea bar names of the non-League, Record Breakers takes us to Prague, Turin and South Norwood and Ian Rands from the Four Blades in the Pub podcast talks to Dan about all things Sheffield United.