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Search: 'Real Salt Lake'

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It was time for a new kind of reference work on the game. One that celebrated the culture of British football and did not just record the facts and figures. And, to celebrate the launch of our Half Decent Football Book, what better to serve as a taster than a look at food? And meet John Gregory, art critic

Pre-match meal 
Food has always been a controversial subject in football. The pre-match meal was once the only occasion during the season that a footballer’s dietary habits would come under any great scrutiny. Steak and chips, egg and chips and roast beef have all been favoured at various stages in the game’s development. Bill Shankly is reported to have abandoned his players’ strict pre-match steak diet in the early 1960s, after which meat was absolutely prohibited at lunchtime on a match day; this even extended into Shankly sending “spies” along on train journeys to away games to monitor whether players were loading up on ham rolls from the buffet trolley.

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Letters, WSC 202

Dear WSC
After “sick as a parrot” and “early doors”, it seem we must now brace ourselves as another football cliche takes root. Ap­parent­ly, no one in the game can now re­fer to the patently obvious without reach­- ing for a little spurious gravitas by des- cribing it as “well documented”. In case it is not yet well documented just how irritating this affectation has become, I thought I’d get the ball rolling.
Jeffrey Prest, via email

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Letters, WSC 177

Dear WSC
I am writing in defence of “Super”Chrissy Sutton, who was bracketed along with Collymore and Anelka as a “take the money and run” football pirate by Patrick Brannigan in his musings on the Sol Campbell affair (Letters, WSC 176). Maybe I’m missing something, but as far as I am aware Sutton has played for only four clubs in a ten-year plus career – which seems about an average ratio, I would suggest. At none of them did he make outrageous wage demands, nor has he ever refused to play – in any position, as Norwich fans will remember. Why is he equated with Anelka or Collymore? What’s the problem here? “Super” Chrissy, as us country folk in Norfolk remember him, seems to attract much opprobrium among general football folk, which confuses me. Yet, apart from a dodgy season with Chel­sea, he has invariably played well and always with all his heart. Two champion­ship medals and a bag of goals either side of the border would suggest he’s worth the cash. But then, I’m just a simple country lad who knows nowt but tractors.
Jez Booker, via email

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